Food Service & Hospitality

Cook IV

Explore this opportunity from the hiring employer

Job typeOther PostedOct 29, 2026 Apply byNov 28, 2026

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About this position

We are seeking motivated, dependable Line Cooks who take pride in their craft. The ideal candidate thrives in a high-volume environment, maintains exceptional attention to detail, and is committed to consistently executing every dish to Huntsman standards.

Responsibilities
  • Prepare and cook menu items according to standardized recipes and chef specifications.
  • Properly set up, stock, and break down assigned station each shift.
  • Ensure all food is prepared with consistency, quality, and proper presentation.
  • Maintain proper food handling, sanitation, and HACCP standards.
  • Monitor product quality, freshness, and inventory levels throughout service.
  • Communicate effectively with chefs, expediters, and fellow team members.
  • Maintain a clean, organized, and safe workstation at all times.
  • Follow opening, closing, and cleaning procedures.
  • Assist with prep production and receiving deliveries as needed.
  • Work efficiently during busy services while maintaining composure and attention to detail.
Qualifications
  • Previous line cook experience preferred (fine dining or scratch kitchen experience is a plus).
  • Passion for cooking and learning new techniques.
  • Ability to multitask in a fast-paced environment.
  • Strong work ethic and positive attitude.
  • Reliable transportation and dependable attendance.
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Availability to work nights, weekends, and holidays.
What We Offer
  • Competitive pay based on experience.
  • Flexible full-time and part-time schedules.
  • Comprehensive benefits package for full-time team members.
  • Paid training and opportunities for advancement.
  • Employee dining discounts.
  • A collaborative kitchen focused on craftsmanship, growth, and respect.
What We're Looking For

We're building a team of professionals who:

  • Take pride in every plate that leaves the kitchen.
  • Work with urgency without sacrificing quality.
  • Support and respect their teammates.
  • Are eager to learn and grow within the Huntsman family.
  • Help create memorable dining experiences through exceptional food.

Join the Huntsman 30A opening team and help bring one of North Florida's most respected culinary concepts to the Emerald Coast.

More detail about The Huntsman part of The Huntsman Restaurants, please visit https://culinaryagents.com/entities/1101457-The-Huntsman

Location and commute

Panama City Beach, FL .

Plan your route with Google Maps. Travel times and transportation options vary; confirm the work location with the employer before commuting.

How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3219964100.