About this position
Line Cooks & Lead Prep Cook – Café Bionda
Location: Chicago, IL – South Loop
Compensation: $20–$25/hour (based on experience)
Positions Available: Pasta Cook, Sauté/Grill Cook & Lead Prep Cook
Café Bionda is a neighborhood Italian restaurant in Chicago's South Loop, known for classic Italian cuisine, generous portions, and a welcoming atmosphere. We are looking for experienced, dependable, and motivated culinary professionals to join our kitchen team.
We are currently hiring for Pasta Cooks, Sauté/Grill Cooks, and a Lead Prep Cook. Ideal candidates have experience working in high-volume restaurant kitchens, take pride in their craft, and thrive in a fast-paced, team-oriented environment.
Open PositionsPasta Line Cook
Prepare and execute pasta dishes consistently according to restaurant recipes and standards.
Manage multiple orders efficiently during high-volume service.
Maintain proper preparation, portioning, and station organization.
Demonstrate strong knowledge of pasta preparation, sauces, and Italian cooking techniques.
Sauté / Grill Line Cook
Execute proteins, seafood, and other menu items to proper temperatures and specifications.
Manage sauté and grill stations during busy service periods.
Maintain consistency in presentation, quality, and timing.
Coordinate with other stations to ensure efficient ticket execution.
Lead Prep Cook
Oversee daily prep production and ensure kitchen stations are properly stocked for service.
Prepare sauces, proteins, vegetables, and other ingredients according to established recipes.
Assist with prep lists, inventory rotation, and maintaining quality standards.
Help organize and direct prep responsibilities to ensure efficient kitchen operations.
Minimum 2 years of professional kitchen experience preferred.
Experience in Italian cuisine or high-volume restaurants strongly preferred.
Strong knife skills, food preparation techniques, and knowledge of kitchen equipment.
Ability to work efficiently under pressure while maintaining quality and consistency.
Understanding of food safety, sanitation, and proper food handling procedures.
Strong communication skills, reliability, and a team-first attitude.
Availability to work evenings, weekends, and holidays as needed.
Competitive hourly pay of $20–$25/hour, depending on experience and position.
Opportunity to work in an established Chicago Italian restaurant.
Professional, team-oriented kitchen environment.
Opportunities for growth and advancement within our hospitality group.
Location and commute
Chicago, IL .
Plan your route with Google Maps. Travel times and transportation options vary; confirm the work location with the employer before commuting.
How to apply
Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3231015186.